How to Make the Best Instant Pot Sweet Potatoes
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Are you looking for a quick yet delicious way to cook sweet potatoes? Look no further than the Instant Pot! This versatile kitchen gadget not only speeds up cooking times but also ensures your sweet potatoes are perfectly tender every time. Follow these simple steps to make the best Instant Pot sweet potatoes that are sure to become a family favorite.
Ingredients:
– 4 medium-sized sweet potatoes, scrubbed clean
– 1 cup water
Instructions:
1. Prepare the Sweet Potatoes:
Start by giving your sweet potatoes a good scrub under running water to remove any dirt from the skin. There’s no need to peel them unless you prefer your sweet potatoes skinless.
2. Puncture the Skins:
Prick each sweet potato several times with a fork or knife. This allows steam to escape during cooking and prevents them from bursting.
3. Pour Water into Instant Pot:
Add 1 cup of water to the inner pot of your Instant Pot. This is essential for creating steam and pressure inside the pot.
4. Place the Trivet and Sweet Potatoes in Pot:
Place the metal trivet that came with your Instant Pot into the pot. Then, arrange the sweet potatoes on top of the trivet, making sure they don’t touch the water.
5. Cooking Time:
Secure the lid of your Instant Pot and set the valve to sealing position. Press the “Manual” or “Pressure Cook” button and set the time for 14-18 minutes depending on the size of your sweet potatoes. For medium sweet potatoes, 15 minutes is typically just right.
6. Natural Pressure Release:
Once cooking is complete, let your Instant Pot release pressure naturally for about 10 minutes, then carefully turn the valve to venting for quick release if any pressure remains.
7. Remove and Serve:
Using tongs or oven mitts, remove the sweet potatoes from the Instant Pot and let them cool slightly before serving. They can be enjoyed as is or topped with butter, cinnamon, salt, or any other toppings you like.
And there you have it—fluffy, moist, and perfectly cooked sweet potatoes straight out of your Instant Pot in a fraction of usual cooking time! With this straightforward method, you can easily prepare a nutritious side dish that complements a wide array of main courses or even stands alone as a healthy snack. Enjoy!