Best Turkey Roulade Recipe – How to Make Garlic-Herb Turkey Roulade
When it comes to preparing a delicious and impressive meal for your guests, a turkey roulade is an excellent choice. This Garlic-Herb Turkey Roulade recipe not only offers a sophisticated presentation but also promises to be mouth-watering and full of flavor.
Ingredients:
– 2 lb. boneless, skin-on turkey breast
– Salt and freshly ground black pepper
– 1 cup fresh parsley, chopped
– 1/3 cup fresh basil, chopped
– 1/4 cup fresh thyme leaves
– 3 cloves garlic, minced
– 1/2 cup grated Parmesan cheese
– 1/4 cup breadcrumbs
– 1/2 teaspoon red pepper flakes (optional)
– Zest from one lemon
– Olive oil
Instructions:
1. Begin by preheating your oven to 400°F (200°C). Lightly grease a large baking sheet or line it with parchment paper.
2. Lay the turkey breast flat on a cutting board. If necessary, butterfly the turkey breast by slicing horizontally through the center and opening it like a book. Be careful not to cut all the way through the other side.
3. Season both sides of the turkey with salt and pepper. Set aside.
4. In a small bowl, combine chopped parsley, basil, thyme, minced garlic, grated Parmesan cheese, breadcrumbs, red pepper flakes (if using), and lemon zest.
5. Spread this herb mixture evenly across the seasoned turkey breast, leaving about an inch border around the edges.
6. With the long side of the turkey facing you, tightly roll up the breast away from you. Secure the roulade with kitchen twine at regular intervals. Drizzle olive oil over the top of the roulade to ensure that it cooks evenly and remains moist.
7. Carefully transfer the roulade to the prepared baking sheet, seam-side down. Roast it in the preheated oven for 45-55 minutes or until the internal temperature reaches 165°F (74°C).
8. Once cooked, remove the turkey roulade from the oven and allow it to rest for 10 to 15 minutes before removing the kitchen twine.
9. To serve, slice the Garlic-Herb Turkey Roulade into generous portions and enjoy!
This delightful recipe is sure to impress your guests with its succulent garlic-herb filling and beautiful presentation. The tender turkey and flavorful stuffing make each bite a memorable occasion, perfect for holiday gatherings or special dinners with friends and family.