Introduction:

There’s nothing quite like starting your day with perfectly cooked sunny side up eggs. Easy, quick, and delicious, this versatile breakfast dish is adored by many. In this article, we’ll share the best recipe for making impeccable sunny side up eggs every time.

Ingredients:

– Fresh eggs (preferably free-range or organic)

– Olive oil or butter

– Salt

– Pepper

– Optional: herbs, spices, cheese, or toppings of your choice

Kitchen Equipment:

– Non-stick skillet or frying pan

– Spatula

– Plate

Instructions:

1. Preheat the Skillet

Begin by preheating your non-stick skillet or frying pan over medium-low heat for a minute or two. You want the pan to be evenly warmed but not too hot, as this can cause the eggs to cook too quickly and unevenly.

2. Add Oil or Butter

Add a teaspoon of olive oil or a small knob of butter to the skillet, ensuring that it coats the surface evenly. Allow the oil or butter to heat up for about 30 seconds to a minute but be careful not to let it burn.

3. Crack and Add Eggs

Carefully crack one egg at a time, holding it close to the skillet’s surface before gently sliding it in to prevent breaking the yolk. If you’re cooking multiple eggs, ensure that they are evenly spaced out in the pan.

4. Cook the Eggs

Allow the eggs to cook without disturbing them for approximately two minutes. The whites should start becoming opaque while yolks remain slightly runny.

5. Season and Finalize Cooking

Sprinkle some salt and pepper atop your eggs according to taste preference. Keep an eye on their edges for crispness – if your desired level is reached before the whites are fully cooked, lower the heat to give them more time. Optionally, add herbs, spices, cheese, or other toppings.

6. Plate and Serve

Using a spatula, carefully glide under each egg, ensuring that the yolks remain intact during the process. Gently lift and slide each egg onto your plate.

Enjoy your perfectly cooked sunny side up eggs on their own or alongside toast, bacon, avocado, or any of your favorite breakfast accompaniments!

Conclusion:

With this simple yet flavorful recipe in hand, you’ll never have trouble mastering the art of making the best sunny side up eggs. Savor their gooey centers and crispy edges all while taking pride in your exceptional culinary skills. Happy cooking!