Introduction:

Nothing warms the heart and soothes the soul like a hearty, delicious bowl of beef stew. In this article, we will guide you through the steps on how to make the best slow cooker beef stew in your very own crock pot. This recipe is not only easy to make, but it is also packed with flavor and tender, juicy beef that will have your family asking for seconds.

Ingredients:

– 2 pounds beef chuck roast, cut into 1-inch pieces

– 1/4 cup all-purpose flour

– 1 teaspoon salt

– 1/2 teaspoon black pepper

– 2 tablespoons olive oil

– 1 large onion, chopped

– 3 cloves garlic, minced

– 4 cups beef broth

– 1 cup red wine (optional)

– 2 tablespoons tomato paste

– 2 tablespoons Worcestershire sauce

– 1/2 teaspoon dried thyme

– 1/2 teaspoon dried rosemary

– 4 medium carrots, peeled and chopped into chunks

– 4 medium potatoes, peeled and chopped into chunks

– 1 cup frozen peas

Instructions:

1. In a large bowl, mix together the flour, salt, and black pepper. Add the beef pieces to the flour mixture and toss until each piece is evenly coated.

2. Heat the olive oil in a large skillet over medium-high heat. Add the floured beef pieces in batches and brown on all sides. Transfer the browned beef to your slow cooker.

3. In the same skillet used for browning the beef, add the chopped onion and cook until slightly softened (about 5 minutes). Add the minced garlic and cook for another minute, stirring often to prevent burning.

4. Deglaze the skillet with a splash of beef broth, scraping up any browned bits left in the pan. Transfer this mixture to the slow cooker, along with the remaining beef broth, red wine (if using), tomato paste, Worcestershire sauce, dried thyme, and dried rosemary.

5. Add the chopped carrots and potatoes to the slow cooker, stirring all ingredients together until well combined.

6. Cover and cook on low for 8-10 hours or high for 4-5 hours until the beef is tender and vegetables are cooked through.

7. About 30 minutes before serving, add the frozen peas to the slow cooker and stir gently to incorporate into the stew.

8. Serve the delicious beef stew warm with crusty bread or over steamed rice for an amazing home-cooked meal that will quickly become a family favorite.

Conclusion:

This best slow cooker beef stew recipe is a perfect way to create a comforting and delicious meal with minimal effort. With its blend of hearty flavors and tender pieces of beef, it’s guaranteed to satisfy your taste buds and keep you warm during those chilly days. So pull out your crock pot and give this easy beef stew recipe a try today!