Best RITZ Mock Apple Pie Recipe – How To Make RITZ Mock Apple Pie
Introduction:
Are you curious about how to make a delicious apple pie without using any apples? Look no further because today, we will introduce you to the Best RITZ Mock Apple Pie Recipe. RITZ crackers are used as a substitute for apples, resulting in a scrumptious pie that’s surprisingly close to the real thing. Follow these easy-to-follow steps to create this delightful dessert at home.
Ingredients:
– 2 cups granulated sugar
– 2 teaspoons cream of tartar
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1 3/4 cups cold water
– 36 RITZ crackers, coarsely broken (about 1/4-inch pieces)
– 1 prepared double pie crust (store-bought or homemade)
– 2 tablespoons fresh lemon juice
– Zest of 1 lemon
– 2 tablespoons unsalted butter, cut into small cubes
Instructions:
1. Preheat your oven to 425°F (220°C). Roll out half of the pie dough and line a 9-inch pie plate with it. Keep it aside.
2. In a large saucepan, combine the granulated sugar, cream of tartar, cinnamon, nutmeg, and cold water. Bring this mixture to a boil while stirring continuously, until sugar dissolves. Allow it to boil for roughly three minutes before removing from heat.
3. Gently fold in the broken RITZ crackers into the sugar mixture until evenly coated. Let them sit for about five minutes, occasionally stirring gently.
4. Stir in the lemon juice and lemon zest into the cracker mixture, making sure to evenly distribute the flavors.
5. Pour the RITZ cracker filling into the prepared pie crust. Make use of a spatula or spoon to evenly distribute the mixture.
6. Scatter the small cubes of butter sporadically on top of the filling.
7. Roll out the second half of the pie dough. Carefully cover the filling with the top crust and crimp the edges to seal.
8. Slice a few vents into the top crust to allow steam to escape during baking.
9. Bake your RITZ Mock Apple Pie in the preheated oven for 30-35 minutes, or until the crust turns golden brown. Make sure you keep an eye on it during the final minutes to avoid over-browning.
10. When done, remove from oven and let your pie cool on a wire rack before serving. Enjoy your delicious RITZ Mock Apple Pie with a scoop of vanilla ice cream or a cup of tea!
Conclusion:
So, there you have it! A fantastic RITZ Mock Apple Pie recipe that will leave your guests perplexed and delighted by its authentic apple pie taste without ever using a single apple. Give this recipe a try, and you may be surprised by how much you love it!