Rockville, a diverse and vibrant city near Washington D.C., boasts a rich culinary scene with options ranging from authentic ethnic cuisines to modern American fare.

1. Il Pizzico

• Cuisine: Italian
• Highlights: Intimate setting, handmade pasta
• Must-try: Pappardelle al Sugo d’Anatra (Duck Ragu)

2. Peter Chang

• Cuisine: Szechuan, Chinese
• Highlights: Authentic flavors, spicy dishes
• Signature dish: Dry-Fried Eggplant and Cumin Lamb

3. Stanford Grill

• Cuisine: American
• Highlights: Upscale casual, open kitchen
• Recommended: Rotisserie Chicken and Crab Cakes

4. Founding Farmers

• Cuisine: American, Farm-to-table
• Highlights: Sustainable practices, diverse menu
• Famous for: Chicken & Waffles and handcrafted cocktails

5. Kuya Ja’s Lechon Belly

• Cuisine: Filipino
• Highlights: Casual setting, authentic flavors
• Specialty: Lechon Belly (roasted pork belly)