Best Pumpkin Chocolate Chip Cookie Recipe – How to Make Pumpkin Chocolate Chip Cookies
![](https://www.thetechedvocate.org/wp-content/uploads/2023/10/pumpkin-chocolate-chip-cookies-660x400.jpg)
Introduction:
Fall is the ultimate season for warm, cozy flavors and there’s nothing quite like the combination of pumpkin and chocolate. These pumpkin chocolate chip cookies are perfect for satisfying your sweet tooth and embracing the best of autumn. Not only are they delicious, but they’re also easy to whip up, making them an instant family favorite.
Ingredients:
– 1 cup canned pumpkin puree
– 1/2 cup unsalted butter, softened
– 1/4 cup granulated sugar
– 3/4 cup brown sugar, packed
– 1 large egg
– 1 teaspoon pure vanilla extract
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1 teaspoon baking soda
– 1 teaspoon ground cinnamon
– 1/4 teaspoon nutmeg (optional)
– 1/4 teaspoon ground cloves (optional)
– 1/2 teaspoon salt
– 2 cups semi-sweet chocolate chips
Instructions:
1. Preheat your oven to 350°F (180°C). Line two baking sheets with parchment paper or silicone baking mats.
2. In a large bowl, combine the pumpkin puree, softened butter, granulated sugar, and brown sugar. Mix until smooth and creamy.
3. Add the egg and vanilla extract to the mixture and stir to combine.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg (if using), cloves (if using), and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing gently until fully incorporated. Be careful not to overmix.
6. Fold in the chocolate chips until evenly distributed throughout the dough.
7. Use a cookie scoop or tablespoon to drop rounded spoonfuls of dough onto your prepared baking sheets, leaving about two inches of space between each cookie.
8. Bake the cookies in the preheated oven for 10-12 minutes, or until they’re lightly golden around the edges. Keep in mind that the centers will remain soft and cakey.
9. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
10. Serve these delicious pumpkin chocolate chip cookies with a cold glass of milk or a warm cup of your favorite autumn-inspired beverage.
Conclusion:
These scrumptious pumpkin chocolate chip cookies are not only simple to prepare but also make for a delightful seasonal treat. Whether you’re baking them for a festive gathering, sharing with friends and family, or enjoying them all by yourself, these cookies will undoubtedly become an autumn staple in your household. So go ahead and indulge in this delectable fall dessert!