Introduction

Pigs in a blanket are a classic party favorite, and they’re a hit with both kids and adults alike. These bite-sized snacks are relatively simple to make, combining savory cocktail sausages wrapped in a delicious pastry. In this article, we will share the best pigs in a blanket recipe that you can easily make at home.

Ingredients

– 48 mini cocktail sausages or hot dogs (around 1 pound)

– 2 sheets of puff pastry, thawed

– 1 large egg, beaten

– 2 tablespoons whole grain mustard (optional)

– Poppy seeds or sesame seeds for garnish (optional)

Instructions

1. Preheat your oven to 400°F (200°C) and line two large baking sheets with parchment paper.

2. If using whole grain mustard, mix the mustard into the beaten egg to create an egg wash with extra flavor.

3. Lay one sheet of puff pastry on a lightly floured surface and gently roll it out to about 10 x 14 inches in size. Using a sharp knife or pizza cutter, cut the puff pastry into thin strips approximately ½ inch wide.

4. Starting from one end of each sausage, wrap a strip of puff pastry around it in a spiral fashion until it is completely covered. Make sure the edges of the puff pastry overlap slightly to keep everything in place. Press down gently on the ends of the puff pastry to seal them.

5. Place each wrapped sausage onto the prepared baking sheets, leaving some space between them for even cooking.

6. Brush the outside of each pig in a blanket with the egg wash and sprinkle your chosen garnish – either poppy seeds or sesame seeds – over the top (this step is optional but adds texture and flavor).

7. Bake for 20-25 minutes until the puff pastry is a beautiful golden brown, and the sausages are fully cooked.

8. Allow the pigs in a blanket to cool for a few minutes before transferring them to a serving platter. Serve warm with your favorite dipping sauce, such as ketchup, barbecue sauce, or honey mustard.

Conclusion

With this homemade pigs in a blanket recipe, it’s easy to create these delicious, crowd-pleasing appetizers right from your kitchen. By using high-quality cocktail sausages and puff pastry, you’ll achieve impressive results every time. Serve these tasty treats at your next party or gathering and watch them disappear in no time!