Best Chicken Stroganoff Recipe – How To Make Chicken Stroganoff
Chicken Stroganoff is a delicious and creamy dish that has its origins in traditional Russian cuisine. It combines tender chicken pieces with a rich, flavorful sauce made from onions, mushrooms, and sour cream. This dish is perfect for a comforting meal at home or a special occasion with family and friends.
Ingredients:
– 1 lb (450 g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
– 1 medium onion, finely chopped
– 8 oz (225 g) fresh mushrooms, sliced
– 2 cloves garlic, minced
– 1 cup (250 mL) chicken broth
– 1 cup (250 mL) sour cream
– 3 tbsp (45 mL) all-purpose flour
– 2 tbsp (30 mL) olive oil
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)
– Cooked egg noodles or rice (for serving)
Instructions:
1. Heat the olive oil over medium-high heat in a large skillet. Add the chopped onions and cook until they become translucent, about 5 minutes.
2. Add the garlic and cook for an additional 1 minute, being careful not to burn it.
3. Add the chicken pieces to the skillet and season with salt and pepper. Cook until the chicken is browned on all sides, about 3-5 minutes per side.
4. Next, toss in the sliced mushrooms and continue to cook for another 5 minutes, or until the mushrooms have softened and released their moisture.
5. Sprinkle the flour onto the chicken and mushroom mixture in the skillet. Stir to combine and cook for 2 minutes to remove any raw flour taste.
6. Slowly pour in the chicken broth while stirring continuously to avoid any lumps from forming. Bring the mixture to a gentle simmer and cook for 5-7 minutes or until the mixture has thickened to your desired consistency.
7. Turn off the heat and add the sour cream to the skillet. Stir well to incorporate it into the sauce.
8. Serve the Chicken Stroganoff over cooked egg noodles or rice, garnished with fresh chopped parsley.
Now you know how to make an amazing Chicken Stroganoff that will leave everyone asking for seconds. Enjoy this delicious dish with your loved ones by making it a part of your next dinner menu!