Best Chicken Chow Mein Recipe – How To Make Chicken Chow Mein
Introduction:
Chicken chow mein is a classic takeout favorite that never loses its appeal. With the right ingredients and techniques, you can prepare an authentic and scrumptious chicken chow mein dish right at home. In this article, we’ll share the best chicken chow mein recipe, including detailed instructions on how to make it.
Ingredients:
– 2 boneless, skinless chicken breasts, thinly sliced
– 200g chow mein noodles
– 2 garlic cloves, minced
– 1 small onion, thinly sliced
– 1 medium carrot, julienned
– 100g bean sprouts
– 50g snow peas, trimmed and halved
– 2 tbsp soy sauce
– 1 tbsp oyster sauce
– 1 tsp sesame oil
– Salt and pepper to taste
– 4 tbsp vegetable oil
Instructions:
1. Prepare the noodles: In a large pot of boiling water, cook the chow mein noodles according to package instructions. Drain and rinse under cold water. Set aside.
2. Marinate the chicken: In a medium bowl, combine chicken slices with a pinch of salt and pepper. Allow it to marinate for about 10 minutes.
3. Stir-fry vegetables: Heat two tablespoons of vegetable oil in a wok or large frying pan over medium-high heat. Add garlic and onion; cook for about one minute or until fragrant. Add carrots and stir-fry for two more minutes. Then add the bean sprouts and snow peas; cook for another minute. Remove the vegetables from the wok and set aside.
4. Cook the chicken: In the same wok, add the remaining two tablespoons of vegetable oil. Add marinated chicken slices and cook until they’re well-done and turn golden brown.
5. Combine ingredients: Turn the heat to low and add the cooked noodles, stir-fried vegetables, soy sauce, oyster sauce, and sesame oil. Stir thoroughly to combine all ingredients well. Taste the chow mein and adjust the seasoning with salt and pepper if necessary.
6. Serve: Transfer the chicken chow mein onto serving plates and serve immediately.
Tips for success:
1. Be sure to prepare all ingredients before starting to stir-fry. This keeps the cooking process quick and organized.
2. Remember not to overcook the vegetables or noodles – maintain some crunch for texture.
3. Feel free to customize your chicken chow mein by adding your preferred vegetables or even substituting with shrimp or beef.
Now that you know the secret to making a delicious chicken chow mein at home, whip up your very own best chicken chow mein by following our easy-to-follow recipe! Enjoy a healthier version of this classic Chinese takeout dish in the comfort of your own home – say goodbye to greasy takeout dinners!