Best Breakfast Burrito Recipe – How To Make Breakfast Burritos
Introduction:
Breakfast burritos are the perfect way to start your day with a delicious and filling meal. In this article, we’ll provide you with a fantastic breakfast burrito recipe that’s sure to impress your taste buds and leave you feeling satisfied.
Ingredients:
– 8 large eggs
– 1/2 cup milk
– Salt and pepper to taste
– 2 tablespoons olive oil or butter
– 1 small onion, chopped
– 1 bell pepper, chopped (any color)
– 1 cup cooked and crumbled breakfast sausage or bacon
– 1 cup shredded sharp cheddar cheese
– 1/3 cup chopped fresh cilantro (optional)
– 4 large flour tortillas (10-inch)
– Salsa or hot sauce for serving
Instructions:
1. Cook the sausage or bacon: In a frying pan, cook your choice of breakfast sausage or bacon over medium heat, breaking it up into small pieces, until cooked through. Set aside in a bowl once finished.
2. Sauté the veggies: Heat the olive oil or butter in a pan over medium-high heat. Add the onions and bell pepper and cook, stirring occasionally, until they are softened and slightly browned, about 5 minutes.
3. Prepare the egg mixture: In a large bowl, whisk together the eggs and milk until well combined. Season with salt and pepper.
4. Cook the eggs: Pour the egg mixture into the pan with sautéed veggies, stirring frequently to create scrambled eggs. When the eggs are fully cooked, remove from heat.
5. Assemble the burritos: Lay out each tortilla on a flat surface, then divide the cooked sausage/bacon evenly among them. Top each with an equal amount of scrambled eggs mixture, followed by cheese and cilantro (if using).
6. Roll up the burritos: Fold the left and right sides of the tortilla inwards, hold tightly, and fold the bottom side over the filling, pulling back before enclosing the ingredients tightly. Continue rolling the burrito up, ensuring that it is securely closed.
7. Toast the burritos: In a skillet or griddle, heat a small amount of butter or oil over medium heat. Place each burrito with the seam side down onto the skillet, and cook for about two minutes on each side or until golden brown and crispy.
8. Serve hot with salsa or hot sauce on the side.
Conclusion:
Now you have a delicious and mouth-watering breakfast burrito recipe to start your day off right! Remember to customize your filling by adding preferred veggies or switching up the protein. Play around with different types of cheese to find your ultimate breakfast burrito combination!