Best Apple Pie Vodka Recipe – How to Make Apple Pie Vodka
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Introduction:
Apple Pie Vodka is a delightful, homemade infusion that captures the essence of fresh apple pie in a bottle. It’s an autumn favorite that can be enjoyed by the bonfire, at holiday gatherings, or even as a sweet gift for friends and family. Today, we’ll explore the best Apple Pie Vodka recipe that will have everyone asking for more.
Ingredients:
– 1-litre bottle of high-quality vodka
– 6 to 8 large apples, a mix of sweet and tart varieties (Granny Smith and Fuji apples work well)
– 1 cup granulated sugar
– 1 cup brown sugar
– 3 cinnamon sticks
– 1 teaspoon whole cloves
– 1 whole nutmeg
Instructions:
1. Prepare the apples: Wash your apples and cut them into small slices, removing the cores but keeping the peel. The peels will add extra flavor to the infusion process.
2. Combine ingredients: In a large glass jar or container with a tight-fitting lid, combine apple slices, granulated sugar, brown sugar, cinnamon sticks, whole cloves, and nutmeg. Pour the vodka over everything until all ingredients are covered.
3. Infuse: Close the jar tightly and give it a gentle shake to distribute the ingredients evenly. Then store it in a cool, dark place for at least three weeks. The longer you let it infuse, the stronger the flavors will become.
4. Shake it up: Once or twice a week during the infusion process, give your jar a gentle shake to make sure all ingredients are mixed together well.
5. Strain and store: When your infusion has reached its desired flavor strength, use a fine-mesh strainer or cheesecloth to strain out all solids—making sure only clear infused vodka remains. Discard leftover solids.
6. Bottle your Apple Pie Vodka: Pour the strained infusion into clean bottles with tight-fitting lids. Store your vodka in a cool, dark place for up to a year or more.
Serving suggestions:
Apple Pie Vodka can be enjoyed chilled, served on the rocks, or mixed into festive cocktails. Try using it to make an Apple Pie Martini, or sub it in for plain vodka in a Moscow Mule for an apple-infused twist.
Conclusion:
Making Apple Pie Vodka is an easy and rewarding process that will leave your home smelling like freshly baked apple pie. The perfect addition to your fall drink repertoire, this homemade infusion is sure to satisfy both your taste buds and provide a warm embrace as the days turn cooler. So gather your favorite apples, grab a jar or two, and start infusing your way to the best Apple Pie Vodka you’ve ever tasted!