Best Reese’s Stuffed Rice Krispy Treats Recipe – How To Make Reese’s Stuffed Rice Krispy Treats
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If you’re a fan of the classic Rice Krispy Treats, then you will absolutely love this Reese’s-stuffed version. Combining the gooey, marshmallow-y goodness of Rice Krispy Treats with the irresistible flavor of Reese’s peanut butter cups, this dessert is a match made in heaven. In this article, we’ll show you how to make the best Reese’s Stuffed Rice Krispy Treats that are sure to be a hit at your next gathering.
Ingredients:
– 6 cups Rice Krispies cereal
– 10 oz miniature marshmallows
– 1/4 cup unsalted butter
– 1 teaspoon vanilla extract
– 1/2 cup creamy peanut butter
– 1 cup semisweet chocolate chips
– 12-16 Reese’s peanut butter cups (depending on size)
Instructions:
1. Prepare a 9×13-inch baking pan by lining it with parchment paper, leaving some extra hanging over the sides for easy removal. Lightly spray the parchment paper with cooking spray to prevent sticking.
2. In a large pot over low heat, melt the butter. Once fully melted, add in the marshmallows and stir constantly until they are completely melted and combined with the butter.
3. Remove the pot from heat and stir in the vanilla extract and peanut butter until smooth. Carefully fold in the Rice Krispies cereal, ensuring that all of it is coated with the marshmallow mixture.
4. Pour half of the Rice Krispies mixture into your prepared pan and use a greased spatula or wax paper to smooth it out into an even layer.
5. Place your Reese’s peanut butter cups evenly on top of the first layer of Rice Krispies, ensuring there are no large gaps between them.
6. Spread the remaining Rice Krispies mixture over the Reese’s peanut butter cups, creating another even layer. Use a greased spatula or wax paper to gently press down on the top layer to ensure it adheres to the Reese’s cups.
7. In a microwave-safe bowl, melt the semisweet chocolate chips in 30-second intervals, stirring after each interval until fully melted. Drizzle the melted chocolate over the top of your Rice Krispy Treats, creating a decorative pattern.
8. Place your pan into the refrigerator for 30 minutes, or until the chocolate has set.
9. When you’re ready to serve, lift the treats out of the pan using the overhanging parchment paper. Use a sharp knife to cut into squares and enjoy!
These amazing Reese’s Stuffed Rice Krispy Treats will satisfy both your sweet and salty cravings while leaving you wanting more. They’re perfect for parties, potlucks, or simply enjoying at home with a cold glass of milk. Don’t forget to share your tasty creations with friends and family!