A perfectly cooked steak is the ultimate comfort food, and cooking it in the oven is a surefire way to get tender, juicy results every time. Follow these 13 steps to cook steak in the oven like a pro.

 1. Choose your cut: Select a high-quality cut of meat, such as ribeye, T-bone, or filet mignon.

2. Bring to room temperature: Remove your steak from the refrigerator and allow it to come to room temperature for about 30 minutes before cooking.

3. Preheat the oven: Set your oven to 400°F (205°C).

4. Prepare a baking tray: Line a baking tray with aluminum foil or parchment paper and place an oven-safe wire rack on top.

5. Season the steak: Pat the steak dry with paper towels and season it generously on both sides with salt and pepper.

6. Preheat a skillet: Heat up a cast-iron or oven-safe skillet over medium-high heat.

7. Sear the steak: Add a tablespoon of oil (such as canola or vegetable oil) to the skillet and sear the steak for about 1-2 minutes per side until a nice crust forms.

8. Transfer to baking tray: Carefully place the seared steak onto the wire rack on your prepared baking tray.

9. Use an oven-safe thermometer: To ensure accurate cooking, insert an oven-safe meat thermometer into the center of your steak.

10. Bake in the oven: Place the baking tray with your steak into your preheated oven and bake for approximately 10-15 minutes, or until your desired doneness is reached. For medium-rare, aim for an internal temperature of 130-135°F (54-57°C); for medium, aim for 135-140°F (57-60°C).

11. Rest the steak: Remove the steak from the oven and let it rest for 5-10 minutes to allow the juices to redistribute. This will help keep your steak juicy and tender.

12. Add finishing touches: Before serving, add any finishing touches you desire, such as a pat of butter or a drizzling of good-quality olive oil.

13. Slice and serve: After resting, slice your steak against the grain and serve it with your favorite side dishes.

By following these simple steps, you’ll create a beautifully tender and juicy oven-cooked steak that’s bursting with flavor. Next time you’re craving a mouthwatering meal, give this method a try – you won’t be disappointed!