3 Ways to Prune Persimmons
Introduction:
Pruning persimmon trees is essential for their overall health and fruit production. If neglected, these trees can become weak and more susceptible to diseases, pests, and lower fruit yields. In this article, we will explore three effective ways to prune persimmons, so that your trees remain strong and fruitful.
1. Prune during dormancy:
The best time to prune persimmon trees is during their dormant period, which typically occurs in late winter or early spring before new growth emerges. Pruning during dormancy encourages vigorous new growth once the tree awakens from its dormant state. Here’s how to proceed:
– Begin by removing dead, diseased or damaged branches, cutting them back to the point where they attach to a healthy branch or the trunk.
– Remove any branches that cross or rub against each other to prevent damage and diseases.
– Cut off any downward-growing branches or branches growing parallel to the ground, as they don’t contribute much to the tree’s health or fruit production.
2. Thinning cuts for better light penetration and airflow:
To promote better light penetration and airflow through the tree canopy, use thinning cuts. This technique consists of removing entire branches back to their point of origin on the trunk or a primary branch. Follow these steps:
– Identify branches that overcrowd the canopy or create dense clusters of foliage.
– When possible, remove the less productive branches while retaining those with more vigorous growth and a better angle (about 60 degrees) from the trunk.
– Be mindful not to over-thin your tree, as this can lead to excessive new growth and sunburn on exposed branches.
3. Training young trees for proper scaffold branch structure:
To establish a strong foundation for future growth and fruit production in young persimmon trees, focus on training them early to develop a well-balanced scaffold branch structure. Here’s how:
– In the first year, select 3-4 main branches evenly spaced around the trunk and with wide angles of attachment (around 60 degrees) as your primary scaffold branches.
– Prune back the central leader (the main upward-growing shoot) by half to encourage lateral growth.
– During the second year, select secondary scaffolds branching off from the primary scaffold branches. Space them evenly and remove any competing shoots.
– Continue pruning and shaping your tree in subsequent years to maintain a balanced canopy.
Conclusion:
By following these three pruning techniques, you can ensure that your persimmon trees remain healthy and productive. Invest time in proper pruning, and you will be rewarded with an abundance of delicious fruit from these beautiful trees for years to come.